Bulgaria vs Cuba: Meat of sheep, fresh or chilled — Production, per capita

Bulgaria
0.0013 t per person
in 2024
Cuba
0.0012 t per person
in 2024
Bulgaria rank
51st
Cuba rank
53rd

Meat of sheep, fresh or chilled — Production, per capita over time

  • Bulgaria
  • Cuba
00.0020.0040.0060.0080.01196119922024

How they compare

Bulgaria currently reports 0.0013 t per person against 0.0012 t per person in Cuba, a difference of 0.0001 t per person.

That makes Bulgaria's figure about 1.1 times Cuba's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 51st and Cuba ranks 53rd of 160 countries.

Bulgaria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bulgaria Cuba Difference Ahead
1960s 0.0076 t per person 0.0001 t per person 0.0075 t per person Bulgaria
1970s 0.0079 t per person 0.0001 t per person 0.0078 t per person Bulgaria
1980s 0.0082 t per person 0.0002 t per person 0.008 t per person Bulgaria
1990s 0.006 t per person 0.0004 t per person 0.0056 t per person Bulgaria
2000s 0.0024 t per person 0.0006 t per person 0.0018 t per person Bulgaria
2010s 0.0015 t per person 0.0009 t per person 0.0006 t per person Bulgaria
2020s 0.0012 t per person 0.0012 t per person 0 t per person Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, per capita, Bulgaria or Cuba?
Bulgaria, at 0.0013 t per person against 0.0012 t per person in Cuba as of 2024.
What is the difference in meat of sheep, fresh or chilled — production, per capita between Bulgaria and Cuba?
0.0001 t per person, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Cuba?
64 years are reported by both, from 1961 to 2024.
How do Bulgaria and Cuba rank globally for meat of sheep, fresh or chilled — production, per capita?
Bulgaria ranks 51st and Cuba ranks 53rd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Cuba: Meat of sheep, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-capita/bulgaria/cuba/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.