Qatar vs Serbia: Meat of sheep, fresh or chilled — Production, annual growth rate
Qatar
-3.29 % change on previous year
in 2024
Serbia
-3.49 % change on previous year
in 2024
Qatar rank
123rd
Serbia rank
126th
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Qatar
- Serbia
How they compare
Qatar currently reports -3.29 % change on previous year against -3.49 % change on previous year in Serbia, a difference of 0.2 % change on previous year.
The two have swapped places 7 times across 18 shared years of data; in 2007 it was Serbia ahead.
Qatar ranks 123rd and Serbia ranks 126th of 194 countries.
Across the 3 decades both report, Qatar averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Qatar | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.63 % change on previous year | 6.54 % change on previous year | 0.9136 % change on previous year | Serbia |
| 2010s | 4.18 % change on previous year | 3.64 % change on previous year | 0.5424 % change on previous year | Qatar |
| 2020s | -12.64 % change on previous year | -2.14 % change on previous year | 10.5 % change on previous year | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Qatar or Serbia?
- Qatar, at -3.29 % change on previous year against -3.49 % change on previous year in Serbia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Qatar and Serbia?
- 0.2 % change on previous year, with Qatar ahead.
- How many years of comparable data are there for Qatar and Serbia?
- 18 years are reported by both, from 2007 to 2024.
- How do Qatar and Serbia rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Qatar ranks 123rd and Serbia ranks 126th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.