Latvia vs Tunisia: Meat of sheep, fresh or chilled — Production, annual growth rate
Latvia
-5 % change on previous year
in 2024
Tunisia
-5.15 % change on previous year
in 2024
Latvia rank
133rd
Tunisia rank
134th
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Latvia
- Tunisia
How they compare
Latvia currently reports -5 % change on previous year against -5.15 % change on previous year in Tunisia, a difference of 0.15 % change on previous year.
The two have swapped places 13 times across 32 shared years of data; in 1993 it was Tunisia ahead.
Latvia ranks 133rd and Tunisia ranks 134th of 194 countries.
Across the 4 decades both report, Latvia averaged higher in 2 and Tunisia in 2.
Head to head by decade
| Decade | Latvia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -30.3 % change on previous year | 4.15 % change on previous year | 34.45 % change on previous year | Tunisia |
| 2000s | 10.5 % change on previous year | -0.5879 % change on previous year | 11.09 % change on previous year | Latvia |
| 2010s | 5.33 % change on previous year | 1.17 % change on previous year | 4.16 % change on previous year | Latvia |
| 2020s | -4.46 % change on previous year | -0.0001 % change on previous year | 4.46 % change on previous year | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Latvia or Tunisia?
- Latvia, at -5 % change on previous year against -5.15 % change on previous year in Tunisia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Latvia and Tunisia?
- 0.15 % change on previous year, with Latvia ahead.
- How many years of comparable data are there for Latvia and Tunisia?
- 32 years are reported by both, from 1993 to 2024.
- How do Latvia and Tunisia rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Latvia ranks 133rd and Tunisia ranks 134th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.