Jordan vs Luxembourg: Meat of sheep, fresh or chilled — Production, annual growth rate
Jordan
-20.49 % change on previous year
in 2024
Luxembourg
-20 % change on previous year
in 2024
Jordan rank
183rd
Luxembourg rank
180th
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Jordan
- Luxembourg
How they compare
Luxembourg currently reports -20 % change on previous year against -20.49 % change on previous year in Jordan, a difference of 0.49 % change on previous year.
The two have swapped places 12 times across 24 shared years of data; in 2001 it was Luxembourg ahead.
Jordan ranks 183rd and Luxembourg ranks 180th of 194 countries.
Across the 3 decades both report, Jordan averaged higher in 2 and Luxembourg in 1.
Head to head by decade
| Decade | Jordan | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8.47 % change on previous year | 24.64 % change on previous year | 16.17 % change on previous year | Luxembourg |
| 2010s | 3.61 % change on previous year | 0.3457 % change on previous year | 3.26 % change on previous year | Jordan |
| 2020s | 7.97 % change on previous year | -4 % change on previous year | 11.97 % change on previous year | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Jordan or Luxembourg?
- Luxembourg, at -20 % change on previous year against -20.49 % change on previous year in Jordan as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Jordan and Luxembourg?
- 0.49 % change on previous year, with Luxembourg ahead.
- How many years of comparable data are there for Jordan and Luxembourg?
- 24 years are reported by both, from 2001 to 2024.
- How do Jordan and Luxembourg rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Jordan ranks 183rd and Luxembourg ranks 180th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.