Hungary vs Mali: Meat of sheep, fresh or chilled — Production, annual growth rate

Hungary
13.08 % change on previous year
in 2024
Mali
35.95 % change on previous year
in 2024
Hungary rank
11th
Mali rank
8th

Meat of sheep, fresh or chilled — Production, annual growth rate over time

  • Hungary
  • Mali
-100-50050196219932024

How they compare

Mali currently reports 35.95 % change on previous year against 13.08 % change on previous year in Hungary, a difference of 22.87 % change on previous year.

That makes Mali's figure about 2.7 times Hungary's.

The two have swapped places 32 times across 63 shared years of data; in 1962 it was Mali ahead.

Hungary ranks 11th and Mali ranks 8th of 194 countries.

Across the 7 decades both report, Hungary averaged higher in 3 and Mali in 4.

Head to head by decade

Decade Hungary Mali Difference Ahead
1960s -2.2 % change on previous year 6.95 % change on previous year 9.16 % change on previous year Mali
1970s -1.36 % change on previous year 4.15 % change on previous year 5.5 % change on previous year Mali
1980s 7.38 % change on previous year -1.44 % change on previous year 8.83 % change on previous year Hungary
1990s 3.04 % change on previous year -3.85 % change on previous year 6.9 % change on previous year Hungary
2000s -9.25 % change on previous year 5.88 % change on previous year 15.13 % change on previous year Mali
2010s 8.47 % change on previous year 7.63 % change on previous year 0.8401 % change on previous year Hungary
2020s 0.7951 % change on previous year 12.1 % change on previous year 11.3 % change on previous year Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Hungary or Mali?
Mali, at 35.95 % change on previous year against 13.08 % change on previous year in Hungary as of 2024.
What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Hungary and Mali?
22.87 % change on previous year, with Mali ahead.
How many years of comparable data are there for Hungary and Mali?
63 years are reported by both, from 1962 to 2024.
How do Hungary and Mali rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
Hungary ranks 11th and Mali ranks 8th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Mali: Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid, drawing on Statizoid (derived). Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-annual-growth-rate/hungary/mali/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.