Ethiopia vs Kenya: Meat of sheep, fresh or chilled — Production, annual growth rate
Ethiopia
10.35 % change on previous year
in 2024
Kenya
9.36 % change on previous year
in 2024
Ethiopia rank
18th
Kenya rank
21st
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Ethiopia
- Kenya
How they compare
Ethiopia currently reports 10.35 % change on previous year against 9.36 % change on previous year in Kenya, a difference of 0.99 % change on previous year.
That makes Ethiopia's figure about 1.1 times Kenya's.
The two have swapped places 16 times across 31 shared years of data; in 1994 it was Ethiopia ahead.
Ethiopia ranks 18th and Kenya ranks 21st of 194 countries.
Across the 4 decades both report, Ethiopia averaged higher in 1 and Kenya in 3.
Head to head by decade
| Decade | Ethiopia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1854 % change on previous year | 1.11 % change on previous year | 0.9209 % change on previous year | Kenya |
| 2000s | 9.23 % change on previous year | 4.14 % change on previous year | 5.08 % change on previous year | Ethiopia |
| 2010s | 3.95 % change on previous year | 7.38 % change on previous year | 3.42 % change on previous year | Kenya |
| 2020s | 2.29 % change on previous year | 7.74 % change on previous year | 5.45 % change on previous year | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Ethiopia or Kenya?
- Ethiopia, at 10.35 % change on previous year against 9.36 % change on previous year in Kenya as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Ethiopia and Kenya?
- 0.99 % change on previous year, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Kenya?
- 31 years are reported by both, from 1994 to 2024.
- How do Ethiopia and Kenya rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Ethiopia ranks 18th and Kenya ranks 21st of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.