Cuba vs Northern Europe: Meat of sheep, fresh or chilled — Production, annual growth rate
Cuba
7.88 % change on previous year
in 2024
Northern Europe
-7.47 % change on previous year
in 2024
Cuba rank
24th
Northern Europe rank
25th
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Cuba
- Northern Europe
How they compare
Cuba currently reports 7.88 % change on previous year against -7.47 % change on previous year in Northern Europe, a difference of 15.35 % change on previous year.
That makes Cuba's figure about 1.1 times Northern Europe's.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Cuba ahead.
Cuba ranks 24th and Northern Europe ranks 25th of 194 countries.
Across the 7 decades both report, Cuba averaged higher in 6 and Northern Europe in 1.
Head to head by decade
| Decade | Cuba | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.87 % change on previous year | -1.73 % change on previous year | 3.59 % change on previous year | Cuba |
| 1970s | 2.63 % change on previous year | 0.8358 % change on previous year | 1.8 % change on previous year | Cuba |
| 1980s | 26.19 % change on previous year | 4.39 % change on previous year | 21.8 % change on previous year | Cuba |
| 1990s | 0.1824 % change on previous year | 1.17 % change on previous year | 0.9827 % change on previous year | Northern Europe |
| 2000s | 7.62 % change on previous year | -1.97 % change on previous year | 9.59 % change on previous year | Cuba |
| 2010s | 2.41 % change on previous year | 0.2786 % change on previous year | 2.13 % change on previous year | Cuba |
| 2020s | 4.45 % change on previous year | -2.55 % change on previous year | 7 % change on previous year | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Cuba or Northern Europe?
- Cuba, at 7.88 % change on previous year against -7.47 % change on previous year in Northern Europe as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Cuba and Northern Europe?
- 15.35 % change on previous year, with Cuba ahead.
- How many years of comparable data are there for Cuba and Northern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Cuba and Northern Europe rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Cuba ranks 24th and Northern Europe ranks 25th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.