Colombia vs Serbia: Meat of sheep, fresh or chilled — Production, annual growth rate
Colombia
-4.54 % change on previous year
in 2024
Serbia
-3.49 % change on previous year
in 2024
Colombia rank
129th
Serbia rank
126th
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Colombia
- Serbia
How they compare
Serbia currently reports -3.49 % change on previous year against -4.54 % change on previous year in Colombia, a difference of 1.05 % change on previous year.
The two have swapped places 8 times across 18 shared years of data; in 2007 it was Serbia ahead.
Colombia ranks 129th and Serbia ranks 126th of 194 countries.
Across the 3 decades both report, Colombia averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Colombia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -38.68 % change on previous year | 6.54 % change on previous year | 45.22 % change on previous year | Serbia |
| 2010s | 18.75 % change on previous year | 3.64 % change on previous year | 15.11 % change on previous year | Colombia |
| 2020s | -11.09 % change on previous year | -2.14 % change on previous year | 8.94 % change on previous year | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Colombia or Serbia?
- Serbia, at -3.49 % change on previous year against -4.54 % change on previous year in Colombia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Colombia and Serbia?
- 1.05 % change on previous year, with Serbia ahead.
- How many years of comparable data are there for Colombia and Serbia?
- 18 years are reported by both, from 2007 to 2024.
- How do Colombia and Serbia rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Colombia ranks 129th and Serbia ranks 126th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.