Ukraine vs Palestine: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Ukraine
- Palestine
How they compare
Palestine currently reports 398,536 An against 341,600 An in Ukraine, a difference of 56,936 An.
That makes Palestine's figure about 1.2 times Ukraine's.
The two have swapped places 1 time across 29 shared years of data; in 1994 it was Ukraine ahead.
Ukraine ranks 116th and Palestine ranks 113th of 234 countries.
Across the 4 decades both report, Ukraine averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | Ukraine | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.80 million An | 324,343 An | 1.47 million An | Ukraine |
| 2000s | 564,110 An | 392,134 An | 171,976 An | Ukraine |
| 2010s | 587,277 An | 384,835 An | 202,443 An | Ukraine |
| 2020s | 373,033 An | 395,868 An | 22,835 An | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Ukraine or Palestine?
- Palestine, at 398,536 An against 341,600 An in Ukraine as of 2022.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Ukraine and Palestine?
- 56,936 An, with Palestine ahead.
- How many years of comparable data are there for Ukraine and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Ukraine and Palestine rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Ukraine ranks 116th and Palestine ranks 113th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.