Kazakhstan vs Northern America: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)

Kazakhstan
6.53 million An
in 2024
Northern America
3.07 million An
in 2024
Kazakhstan rank
31st
Northern America rank
28th

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time

  • Kazakhstan
  • Northern America
5.0M10.0M15.0M20.0M196119922024

How they compare

Kazakhstan currently reports 6.53 million An against 3.07 million An in Northern America, a difference of 3.46 million An.

That makes Kazakhstan's figure about 2.1 times Northern America's.

Across all 33 years both countries report, Kazakhstan has been ahead every year.

Kazakhstan ranks 31st and Northern America ranks 28th of 234 countries.

Kazakhstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kazakhstan Northern America Difference Ahead
1990s 11.32 million An 5.07 million An 6.25 million An Kazakhstan
2000s 5.51 million An 3.67 million An 1.84 million An Kazakhstan
2010s 7.29 million An 3.08 million An 4.20 million An Kazakhstan
2020s 6.69 million An 3.03 million An 3.66 million An Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Kazakhstan or Northern America?
Kazakhstan, at 6.53 million An against 3.07 million An in Northern America as of 2024.
What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Kazakhstan and Northern America?
3.46 million An, with Kazakhstan ahead.
How many years of comparable data are there for Kazakhstan and Northern America?
33 years are reported by both, from 1992 to 2024.
How do Kazakhstan and Northern America rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
Kazakhstan ranks 31st and Northern America ranks 28th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Kazakhstan vs Northern America: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/kazakhstan/northern-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/kazakhstan/northern-america/">Kazakhstan vs Northern America: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,928 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.