Ethiopia PDR vs Northern America: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Ethiopia PDR
- Northern America
How they compare
Ethiopia PDR currently reports 8.16 million An against 3.07 million An in Northern America, a difference of 5.09 million An.
That makes Ethiopia PDR's figure about 2.7 times Northern America's.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Northern America ahead.
Ethiopia PDR ranks 26th and Northern America ranks 28th of 234 countries.
Across the 4 decades both report, Ethiopia PDR averaged higher in 2 and Northern America in 2.
Head to head by decade
| Decade | Ethiopia PDR | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.09 million An | 14.83 million An | 6.74 million An | Northern America |
| 1970s | 7.74 million An | 8.70 million An | 959,248 An | Northern America |
| 1980s | 8.30 million An | 6.47 million An | 1.83 million An | Ethiopia PDR |
| 1990s | 8.16 million An | 6.24 million An | 1.93 million An | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Ethiopia PDR or Northern America?
- Ethiopia PDR, at 8.16 million An against 3.07 million An in Northern America as of 1992.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Ethiopia PDR and Northern America?
- 5.09 million An, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and Northern America?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Northern America rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Ethiopia PDR ranks 26th and Northern America ranks 28th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.