China vs World: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)

China
199.56 million An
in 2024
World
703.86 million An
in 2024
China rank
1st
World rank
1st

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time

  • China
  • World
0200.0M400.0M600.0M800.0M196119922024

How they compare

World currently reports 703.86 million An against 199.56 million An in China, a difference of 504.30 million An.

That makes World's figure about 3.5 times China's.

Across all 64 years both countries report, World has been ahead every year.

China ranks 1st and World ranks 1st of 234 countries.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade China World Difference Ahead
1960s 8.36 million An 348.08 million An 339.72 million An World
1970s 14.62 million An 362.83 million An 348.22 million An World
1980s 28.04 million An 419.33 million An 391.29 million An World
1990s 68.39 million An 453.81 million An 385.42 million An World
2000s 119.41 million An 502.02 million An 382.61 million An World
2010s 141.74 million An 561.13 million An 419.40 million An World
2020s 196.49 million An 683.89 million An 487.40 million An World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, China or World?
World, at 703.86 million An against 199.56 million An in China as of 2024.
What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between China and World?
504.30 million An, with World ahead.
How many years of comparable data are there for China and World?
64 years are reported by both, from 1961 to 2024.
How do China and World rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
China ranks 1st and World ranks 1st of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

China vs World: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/china/world/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/china/world/">China vs World: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,928 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.