Croatia vs Togo: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per

Croatia
9.59 An per square kilometre
in 2023
Togo
8.22 An per square kilometre
in 2023
Croatia rank
40th
Togo rank
43rd

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per over time

  • Croatia
  • Togo
246810196119922023

How they compare

Croatia currently reports 9.59 An per square kilometre against 8.22 An per square kilometre in Togo, a difference of 1.37 An per square kilometre.

That makes Croatia's figure about 1.2 times Togo's.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 40th and Togo ranks 43rd of 160 countries.

Across the 4 decades both report, Croatia averaged higher in 1 and Togo in 3.

Head to head by decade

Decade Croatia Togo Difference Ahead
1990s 3 An per square kilometre 3.55 An per square kilometre 0.5478 An per square kilometre Togo
2000s 3.92 An per square kilometre 7.43 An per square kilometre 3.52 An per square kilometre Togo
2010s 7.5 An per square kilometre 7.68 An per square kilometre 0.1712 An per square kilometre Togo
2020s 8.77 An per square kilometre 4.92 An per square kilometre 3.85 An per square kilometre Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, per, Croatia or Togo?
Croatia, at 9.59 An per square kilometre against 8.22 An per square kilometre in Togo as of 2023.
What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered, per between Croatia and Togo?
1.37 An per square kilometre, with Croatia ahead.
How many years of comparable data are there for Croatia and Togo?
32 years are reported by both, from 1992 to 2023.
How do Croatia and Togo rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
Croatia ranks 40th and Togo ranks 43rd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Togo: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered-per-square-kilometre/croatia/togo/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,121 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.