Niger vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per over time
- Niger
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.0275 An per person against 0.0258 An per person in Niger, a difference of 0.0017 An per person.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Niger's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Niger ahead.
Niger ranks 82nd and Saint Vincent and the Grenadines ranks 80th of 160 countries.
Across the 7 decades both report, Niger averaged higher in 4 and Saint Vincent and the Grenadines in 3.
Head to head by decade
| Decade | Niger | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1646 An per person | 0.0157 An per person | 0.1489 An per person | Niger |
| 1970s | 0.2068 An per person | 0.0196 An per person | 0.1872 An per person | Niger |
| 1980s | 0.1938 An per person | 0.0367 An per person | 0.1572 An per person | Niger |
| 1990s | 0.1558 An per person | 0.0371 An per person | 0.1188 An per person | Niger |
| 2000s | 0.0253 An per person | 0.0383 An per person | 0.013 An per person | Saint Vincent and the Grenadines |
| 2010s | 0.0286 An per person | 0.0411 An per person | 0.0125 An per person | Saint Vincent and the Grenadines |
| 2020s | 0.0261 An per person | 0.041 An per person | 0.015 An per person | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, per, Niger or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.0275 An per person against 0.0258 An per person in Niger as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered, per between Niger and Saint Vincent and the Grenadines?
- 0.0017 An per person, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Niger and Saint Vincent and the Grenadines?
- 64 years are reported by both, from 1961 to 2024.
- How do Niger and Saint Vincent and the Grenadines rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
- Niger ranks 82nd and Saint Vincent and the Grenadines ranks 80th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.