Caribbean vs Cuba: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered

Caribbean
2.35 % change on previous year
in 2024
Cuba
2.14 % change on previous year
in 2024
Caribbean rank
38th
Cuba rank
40th

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered over time

  • Caribbean
  • Cuba
0100200196219932024

How they compare

Caribbean currently reports 2.35 % change on previous year against 2.14 % change on previous year in Cuba, a difference of 0.21 % change on previous year.

That makes Caribbean's figure about 1.1 times Cuba's.

The two have swapped places 27 times across 63 shared years of data; in 1962 it was Cuba ahead.

Caribbean ranks 38th and Cuba ranks 40th of 194 countries.

Across the 7 decades both report, Caribbean averaged higher in 3 and Cuba in 4.

Head to head by decade

Decade Caribbean Cuba Difference Ahead
1960s 2.08 % change on previous year 1.87 % change on previous year 0.2135 % change on previous year Caribbean
1970s 2.05 % change on previous year 2.63 % change on previous year 0.5812 % change on previous year Cuba
1980s 15.18 % change on previous year 26.19 % change on previous year 11.01 % change on previous year Cuba
1990s -1.56 % change on previous year -1.54 % change on previous year 0.0185 % change on previous year Cuba
2000s 6.18 % change on previous year 7.13 % change on previous year 0.9444 % change on previous year Cuba
2010s 0.672 % change on previous year 0.1981 % change on previous year 0.4739 % change on previous year Caribbean
2020s 1.41 % change on previous year 0.9591 % change on previous year 0.4511 % change on previous year Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Caribbean or Cuba?
Caribbean, at 2.35 % change on previous year against 2.14 % change on previous year in Cuba as of 2024.
What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Caribbean and Cuba?
0.21 % change on previous year, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Cuba?
63 years are reported by both, from 1962 to 2024.
How do Caribbean and Cuba rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
Caribbean ranks 38th and Cuba ranks 40th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Cuba: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered-annual-growth-rate/caribbean/cuba/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.