Antigua and Barbuda vs Small Island Developing States (SIDS): Meat of sheep, fresh … annual Producing Animals/Slaughtered

Antigua and Barbuda
102.82 % change on previous year
in 2024
Small Island Developing States (SIDS)
2.08 % change on previous year
in 2024
Antigua and Barbuda rank
2nd
Small Island Developing States (SIDS) rank
4th

Meat of sheep, fresh … annual Producing Animals/Slaughtered over time

  • Antigua and Barbuda
  • Small Island Developing States (SIDS)
-50050100196219932024

How they compare

Antigua and Barbuda currently reports 102.82 % change on previous year against 2.08 % change on previous year in Small Island Developing States (SIDS), a difference of 100.74 % change on previous year.

That makes Antigua and Barbuda's figure about 49.5 times Small Island Developing States (SIDS)'s.

The two have swapped places 26 times across 63 shared years of data; in 1962 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 2nd and Small Island Developing States (SIDS) ranks 4th of 194 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and Small Island Developing States (SIDS) in 4.

Head to head by decade

Decade Antigua and Barbuda Small Island Developing States (SIDS) Difference Ahead
1960s 3.21 % change on previous year 2.4 % change on previous year 0.8102 % change on previous year Antigua and Barbuda
1970s 2.5 % change on previous year 0.7698 % change on previous year 1.73 % change on previous year Antigua and Barbuda
1980s 1.65 % change on previous year 8.21 % change on previous year 6.56 % change on previous year Small Island Developing States (SIDS)
1990s -5.06 % change on previous year -1.38 % change on previous year 3.68 % change on previous year Small Island Developing States (SIDS)
2000s -4.68 % change on previous year 5.17 % change on previous year 9.85 % change on previous year Small Island Developing States (SIDS)
2010s -10.84 % change on previous year 0.695 % change on previous year 11.53 % change on previous year Small Island Developing States (SIDS)
2020s 11.54 % change on previous year 1.35 % change on previous year 10.19 % change on previous year Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Antigua and Barbuda or Small Island Developing States (SIDS)?
Antigua and Barbuda, at 102.82 % change on previous year against 2.08 % change on previous year in Small Island Developing States (SIDS) as of 2024.
What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Antigua and Barbuda and Small Island Developing States (SIDS)?
100.74 % change on previous year, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Small Island Developing States (SIDS)?
63 years are reported by both, from 1962 to 2024.
How do Antigua and Barbuda and Small Island Developing States (SIDS) rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
Antigua and Barbuda ranks 2nd and Small Island Developing States (SIDS) ranks 4th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Small Island Developing States (SIDS): Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered-annual-growth-rate/antigua-and-barbuda/small-island-developing-states-sids/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.