Antigua and Barbuda vs French Guiana: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered

Antigua and Barbuda
102.82 % change on previous year
in 2024
French Guiana
47.06 % change on previous year
in 2006
Antigua and Barbuda rank
2nd
French Guiana rank
4th

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered over time

  • Antigua and Barbuda
  • French Guiana
-50050100196219932024

How they compare

Antigua and Barbuda currently reports 102.82 % change on previous year against 47.06 % change on previous year in French Guiana, a difference of 55.76 % change on previous year.

That makes Antigua and Barbuda's figure about 2.2 times French Guiana's.

The two have swapped places 19 times across 45 shared years of data; in 1962 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 2nd and French Guiana ranks 4th of 194 countries.

Across the 5 decades both report, Antigua and Barbuda averaged higher in 2 and French Guiana in 3.

Head to head by decade

Decade Antigua and Barbuda French Guiana Difference Ahead
1960s 3.21 % change on previous year 4.49 % change on previous year 1.28 % change on previous year French Guiana
1970s 2.5 % change on previous year 2.07 % change on previous year 0.433 % change on previous year Antigua and Barbuda
1980s 1.65 % change on previous year 2.9 % change on previous year 1.25 % change on previous year French Guiana
1990s -5.06 % change on previous year 6.25 % change on previous year 11.31 % change on previous year French Guiana
2000s -4.52 % change on previous year -15.09 % change on previous year 10.57 % change on previous year Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Antigua and Barbuda or French Guiana?
Antigua and Barbuda, at 102.82 % change on previous year against 47.06 % change on previous year in French Guiana as of 2024.
What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Antigua and Barbuda and French Guiana?
55.76 % change on previous year, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and French Guiana?
45 years are reported by both, from 1962 to 2006.
How do Antigua and Barbuda and French Guiana rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
Antigua and Barbuda ranks 2nd and French Guiana ranks 4th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs French Guiana: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered-annual-growth-rate/antigua-and-barbuda/french-guiana/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.