Morocco vs Spain: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Morocco
554,395 1000 Int$
in 2024
Spain
537,051 1000 Int$
in 2017
Morocco rank
32nd
Spain rank
33rd

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Morocco
  • Spain
200.0k400.0k600.0k800.0k1.0M1.2M196119922024

How they compare

Morocco currently reports 554,395 1000 Int$ against 537,051 1000 Int$ in Spain, a difference of 17,344 1000 Int$.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Spain ahead.

Morocco ranks 32nd and Spain ranks 33rd of 234 countries.

Across the 6 decades both report, Morocco averaged higher in 1 and Spain in 5.

Head to head by decade

Decade Morocco Spain Difference Ahead
1960s 186,315 1000 Int$ 531,584 1000 Int$ 345,269 1000 Int$ Spain
1970s 221,692 1000 Int$ 607,520 1000 Int$ 385,828 1000 Int$ Spain
1980s 291,193 1000 Int$ 881,865 1000 Int$ 590,672 1000 Int$ Spain
1990s 503,108 1000 Int$ 1.02 million 1000 Int$ 514,184 1000 Int$ Spain
2000s 550,516 1000 Int$ 977,122 1000 Int$ 426,606 1000 Int$ Spain
2010s 675,880 1000 Int$ 562,278 1000 Int$ 113,602 1000 Int$ Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Morocco or Spain?
Morocco, at 554,395 1000 Int$ against 537,051 1000 Int$ in Spain as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Morocco and Spain?
17,344 1000 Int$, with Morocco ahead.
How many years of comparable data are there for Morocco and Spain?
57 years are reported by both, from 1961 to 2017.
How do Morocco and Spain rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Morocco ranks 32nd and Spain ranks 33rd of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Spain: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/morocco/spain/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/morocco/spain/">Morocco vs Spain: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.