Kenya vs Tunisia: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Kenya
263,230 1000 Int$
in 2024
Tunisia
254,922 1000 Int$
in 2024
Kenya rank
51st
Tunisia rank
54th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Kenya
  • Tunisia
100.0k200.0k300.0k400.0k196119922024

How they compare

Kenya currently reports 263,230 1000 Int$ against 254,922 1000 Int$ in Tunisia, a difference of 8,308 1000 Int$.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Tunisia ahead.

Kenya ranks 51st and Tunisia ranks 54th of 234 countries.

Tunisia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Kenya Tunisia Difference Ahead
1960s 67,197 1000 Int$ 113,149 1000 Int$ 45,953 1000 Int$ Tunisia
1970s 67,206 1000 Int$ 113,767 1000 Int$ 46,561 1000 Int$ Tunisia
1980s 94,278 1000 Int$ 155,298 1000 Int$ 61,019 1000 Int$ Tunisia
1990s 123,030 1000 Int$ 208,467 1000 Int$ 85,436 1000 Int$ Tunisia
2000s 170,192 1000 Int$ 250,542 1000 Int$ 80,351 1000 Int$ Tunisia
2010s 166,732 1000 Int$ 234,092 1000 Int$ 67,360 1000 Int$ Tunisia
2020s 259,393 1000 Int$ 268,112 1000 Int$ 8,719 1000 Int$ Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Kenya or Tunisia?
Kenya, at 263,230 1000 Int$ against 254,922 1000 Int$ in Tunisia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Kenya and Tunisia?
8,308 1000 Int$, with Kenya ahead.
How many years of comparable data are there for Kenya and Tunisia?
64 years are reported by both, from 1961 to 2024.
How do Kenya and Tunisia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Kenya ranks 51st and Tunisia ranks 54th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Tunisia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/kenya/tunisia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/kenya/tunisia/">Kenya vs Tunisia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.