Israel vs Norway: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Israel
121,353 1000 Int$
in 2024
Norway
100,758 1000 Int$
in 2024
Israel rank
74th
Norway rank
77th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Israel
  • Norway
050.0k100.0k150.0k196119922024

How they compare

Israel currently reports 121,353 1000 Int$ against 100,758 1000 Int$ in Norway, a difference of 20,595 1000 Int$.

That makes Israel's figure about 1.2 times Norway's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Norway ahead.

Israel ranks 74th and Norway ranks 77th of 234 countries.

Norway has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Israel Norway Difference Ahead
1960s 8,627 1000 Int$ 76,776 1000 Int$ 68,149 1000 Int$ Norway
1970s 10,538 1000 Int$ 78,482 1000 Int$ 67,944 1000 Int$ Norway
1980s 16,269 1000 Int$ 109,930 1000 Int$ 93,661 1000 Int$ Norway
1990s 23,878 1000 Int$ 111,499 1000 Int$ 87,621 1000 Int$ Norway
2000s 36,307 1000 Int$ 114,622 1000 Int$ 78,314 1000 Int$ Norway
2010s 100,960 1000 Int$ 115,898 1000 Int$ 14,939 1000 Int$ Norway
2020s 105,259 1000 Int$ 108,587 1000 Int$ 3,328 1000 Int$ Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Israel or Norway?
Israel, at 121,353 1000 Int$ against 100,758 1000 Int$ in Norway as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Israel and Norway?
20,595 1000 Int$, with Israel ahead.
How many years of comparable data are there for Israel and Norway?
64 years are reported by both, from 1961 to 2024.
How do Israel and Norway rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Israel ranks 74th and Norway ranks 77th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/israel/norway/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/israel/norway/">Israel vs Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.