Ethiopia vs South Africa: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Ethiopia
634,871 1000 Int$
in 2024
South Africa
715,060 1000 Int$
in 2024
Ethiopia rank
26th
South Africa rank
25th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Ethiopia
  • South Africa
200.0k400.0k600.0k800.0k196119922024

How they compare

South Africa currently reports 715,060 1000 Int$ against 634,871 1000 Int$ in Ethiopia, a difference of 80,189 1000 Int$.

That makes South Africa's figure about 1.1 times Ethiopia's.

Across all 32 years both countries report, South Africa has been ahead every year.

Ethiopia ranks 26th and South Africa ranks 25th of 234 countries.

South Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia South Africa Difference Ahead
1990s 168,054 1000 Int$ 468,134 1000 Int$ 300,080 1000 Int$ South Africa
2000s 295,573 1000 Int$ 577,987 1000 Int$ 282,414 1000 Int$ South Africa
2010s 442,671 1000 Int$ 721,862 1000 Int$ 279,192 1000 Int$ South Africa
2020s 604,319 1000 Int$ 694,661 1000 Int$ 90,342 1000 Int$ South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Ethiopia or South Africa?
South Africa, at 715,060 1000 Int$ against 634,871 1000 Int$ in Ethiopia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Ethiopia and South Africa?
80,189 1000 Int$, with South Africa ahead.
How many years of comparable data are there for Ethiopia and South Africa?
32 years are reported by both, from 1993 to 2024.
How do Ethiopia and South Africa rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Ethiopia ranks 26th and South Africa ranks 25th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs South Africa: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/ethiopia-2/south-africa/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.