Ethiopia vs Mongolia: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Ethiopia
634,871 1000 Int$
in 2024
Mongolia
621,840 1000 Int$
in 2024
Ethiopia rank
26th
Mongolia rank
28th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Ethiopia
  • Mongolia
200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Ethiopia currently reports 634,871 1000 Int$ against 621,840 1000 Int$ in Mongolia, a difference of 13,031 1000 Int$.

The two have swapped places 7 times across 32 shared years of data; in 1993 it was Mongolia ahead.

Ethiopia ranks 26th and Mongolia ranks 28th of 234 countries.

Mongolia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia Mongolia Difference Ahead
1990s 168,054 1000 Int$ 429,533 1000 Int$ 261,479 1000 Int$ Mongolia
2000s 295,573 1000 Int$ 332,756 1000 Int$ 37,183 1000 Int$ Mongolia
2010s 442,671 1000 Int$ 514,528 1000 Int$ 71,858 1000 Int$ Mongolia
2020s 604,319 1000 Int$ 808,924 1000 Int$ 204,605 1000 Int$ Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Ethiopia or Mongolia?
Ethiopia, at 634,871 1000 Int$ against 621,840 1000 Int$ in Mongolia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Ethiopia and Mongolia?
13,031 1000 Int$, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Mongolia?
32 years are reported by both, from 1993 to 2024.
How do Ethiopia and Mongolia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Ethiopia ranks 26th and Mongolia ranks 28th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Mongolia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/ethiopia-2/mongolia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/ethiopia-2/mongolia/">Ethiopia vs Mongolia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.