Germany vs Switzerland: Meat of sheep, fresh: Gross Production Value (constant) … US unit

Germany
0 1000 USD per US$ of GDP
in 2017
Switzerland
0 1000 USD per US$ of GDP
in 2024
Germany rank
84th
Switzerland rank
83rd

Meat of sheep, fresh: Gross Production Value (constant) … US unit over time

  • Germany
  • Switzerland
000000196119922024

How they compare

Switzerland currently reports 0 1000 USD per US$ of GDP against 0 1000 USD per US$ of GDP in Germany, a difference of 0 1000 USD per US$ of GDP.

That makes Switzerland's figure about 1.2 times Germany's.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Germany ahead.

Germany ranks 84th and Switzerland ranks 83rd of 118 countries.

Switzerland has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Germany Switzerland Difference Ahead
1960s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Switzerland
1970s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Switzerland
1980s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Switzerland
1990s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Switzerland
2000s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Switzerland
2010s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Germany or Switzerland?
Switzerland, at 0 1000 USD per US$ of GDP against 0 1000 USD per US$ of GDP in Germany as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Germany and Switzerland?
0 1000 USD per US$ of GDP, with Switzerland ahead.
How many years of comparable data are there for Germany and Switzerland?
57 years are reported by both, from 1961 to 2017.
How do Germany and Switzerland rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Germany ranks 84th and Switzerland ranks 83rd of 118 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Switzerland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-9/germany/switzerland/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP
Unit
1000 USD per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
119 places, 6,105 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.