Tajikistan vs Yemen: Meat of sheep, fresh: Gross Production Value (constant) … US capita
Tajikistan
0.0155 1000 USD per person
in 2024
Yemen
0.0161 1000 USD per person
in 2024
Tajikistan rank
25th
Yemen rank
24th
Meat of sheep, fresh: Gross Production Value (constant) … US capita over time
- Tajikistan
- Yemen
How they compare
Yemen currently reports 0.0161 1000 USD per person against 0.0155 1000 USD per person in Tajikistan, a difference of 0.0006 1000 USD per person.
The two have swapped places 6 times across 32 shared years of data; in 1993 it was Yemen ahead.
Tajikistan ranks 25th and Yemen ranks 24th of 118 countries.
Yemen has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Tajikistan | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0037 1000 USD per person | 0.0106 1000 USD per person | 0.0069 1000 USD per person | Yemen |
| 2000s | 0.0063 1000 USD per person | 0.0098 1000 USD per person | 0.0034 1000 USD per person | Yemen |
| 2010s | 0.0121 1000 USD per person | 0.0144 1000 USD per person | 0.0022 1000 USD per person | Yemen |
| 2020s | 0.0162 1000 USD per person | 0.0162 1000 USD per person | 0 1000 USD per person | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Tajikistan or Yemen?
- Yemen, at 0.0161 1000 USD per person against 0.0155 1000 USD per person in Tajikistan as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Tajikistan and Yemen?
- 0.0006 1000 USD per person, with Yemen ahead.
- How many years of comparable data are there for Tajikistan and Yemen?
- 32 years are reported by both, from 1993 to 2024.
- How do Tajikistan and Yemen rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Tajikistan ranks 25th and Yemen ranks 24th of 118 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.