How many years of comparable data are there for Serbia and Uruguay?

19 years are reported by both, from 2006 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Serbia vs Uruguay: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Serbia

0.0221 1000 USD per person

in 2024

Uruguay

0.0208 1000 USD per person

in 2024

Serbia rank

17th

Uruguay rank

18th

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

Serbia
Uruguay

How they compare

Serbia currently reports 0.0221 1000 USD per person against 0.0208 1000 USD per person in Uruguay, a difference of 0.0013 1000 USD per person.

That makes Serbia's figure about 1.1 times Uruguay's.

The two have swapped places 5 times across 19 shared years of data; in 2006 it was Uruguay ahead.

Serbia ranks 17th and Uruguay ranks 18th of 118 countries.

Across the 3 decades both report, Serbia averaged higher in 1 and Uruguay in 2.

Head to head by decade

Decade	Serbia	Uruguay	Difference	Ahead
2000s	0.0149 1000 USD per person	0.0324 1000 USD per person	0.0174 1000 USD per person	Uruguay
2010s	0.0197 1000 USD per person	0.0175 1000 USD per person	0.0022 1000 USD per person	Serbia
2020s	0.0216 1000 USD per person	0.0239 1000 USD per person	0.0023 1000 USD per person	Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Serbia or Uruguay?: Serbia, at 0.0221 1000 USD per person against 0.0208 1000 USD per person in Uruguay as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Serbia and Uruguay?: 0.0013 1000 USD per person, with Serbia ahead.
How many years of comparable data are there for Serbia and Uruguay?: 19 years are reported by both, from 2006 to 2024.
How do Serbia and Uruguay rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?: Serbia ranks 17th and Uruguay ranks 18th of 118 countries.
Where does this data come from?: Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/serbia/uruguay/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/serbia/uruguay/">Serbia vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 119 places, 6,503 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.