How many years of comparable data are there for Guinea and Luxembourg?

18 years are reported by both, from 2000 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Guinea vs Luxembourg: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Guinea

0.0005 1000 USD per person

in 2024

Luxembourg

0.0006 1000 USD per person

in 2017

Guinea rank

83rd

Luxembourg rank

82nd

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

Guinea
Luxembourg

How they compare

Luxembourg currently reports 0.0006 1000 USD per person against 0.0005 1000 USD per person in Guinea, a difference of 0.0001 1000 USD per person.

That makes Luxembourg's figure about 1.1 times Guinea's.

Across all 18 years both countries report, Luxembourg has been ahead every year.

Guinea ranks 83rd and Luxembourg ranks 82nd of 118 countries.

Luxembourg has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade	Guinea	Luxembourg	Difference	Ahead
2000s	0.0003 1000 USD per person	0.0008 1000 USD per person	0.0005 1000 USD per person	Luxembourg
2010s	0.0003 1000 USD per person	0.0006 1000 USD per person	0.0002 1000 USD per person	Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Guinea or Luxembourg?: Luxembourg, at 0.0006 1000 USD per person against 0.0005 1000 USD per person in Guinea as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Guinea and Luxembourg?: 0.0001 1000 USD per person, with Luxembourg ahead.
How many years of comparable data are there for Guinea and Luxembourg?: 18 years are reported by both, from 2000 to 2017.
How do Guinea and Luxembourg rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?: Guinea ranks 83rd and Luxembourg ranks 82nd of 118 countries.
Where does this data come from?: Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Luxembourg: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/guinea/luxembourg/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/guinea/luxembourg/">Guinea vs Luxembourg: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 119 places, 6,503 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.