How many years of comparable data are there for Germany and Sweden?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Germany vs Sweden: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Germany

0.0021 1000 USD per person

in 2017

Sweden

0.002 1000 USD per person

in 2017

Germany rank

57th

Sweden rank

59th

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

Germany
Sweden

How they compare

Germany currently reports 0.0021 1000 USD per person against 0.002 1000 USD per person in Sweden, a difference of 0.0001 1000 USD per person.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Germany ahead.

Germany ranks 57th and Sweden ranks 59th of 118 countries.

Germany has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade	Germany	Sweden	Difference	Ahead
1960s	0.0022 1000 USD per person	0.0011 1000 USD per person	0.0011 1000 USD per person	Germany
1970s	0.0026 1000 USD per person	0.0019 1000 USD per person	0.0006 1000 USD per person	Germany
1980s	0.0034 1000 USD per person	0.0024 1000 USD per person	0.001 1000 USD per person	Germany
1990s	0.0033 1000 USD per person	0.0018 1000 USD per person	0.0016 1000 USD per person	Germany
2000s	0.0033 1000 USD per person	0.0018 1000 USD per person	0.0015 1000 USD per person	Germany
2010s	0.0025 1000 USD per person	0.002 1000 USD per person	0.0005 1000 USD per person	Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Germany or Sweden?: Germany, at 0.0021 1000 USD per person against 0.002 1000 USD per person in Sweden as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Germany and Sweden?: 0.0001 1000 USD per person, with Germany ahead.
How many years of comparable data are there for Germany and Sweden?: 57 years are reported by both, from 1961 to 2017.
How do Germany and Sweden rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?: Germany ranks 57th and Sweden ranks 59th of 118 countries.
Where does this data come from?: Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Sweden: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/germany/sweden/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/germany/sweden/">Germany vs Sweden: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 119 places, 6,503 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.