Fiji vs Pakistan: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Fiji
0.0034 1000 USD per person
in 2024
Pakistan
0.0023 1000 USD per person
in 2024
Fiji rank
51st
Pakistan rank
54th

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

  • Fiji
  • Pakistan
00.0010.0020.0030.004196119922024

How they compare

Fiji currently reports 0.0034 1000 USD per person against 0.0023 1000 USD per person in Pakistan, a difference of 0.0011 1000 USD per person.

That makes Fiji's figure about 1.5 times Pakistan's.

The two have swapped places 1 time across 32 shared years of data; in 1993 it was Pakistan ahead.

Fiji ranks 51st and Pakistan ranks 54th of 118 countries.

Pakistan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Fiji Pakistan Difference Ahead
1990s 0.0002 1000 USD per person 0.0031 1000 USD per person 0.003 1000 USD per person Pakistan
2000s 0.0002 1000 USD per person 0.0027 1000 USD per person 0.0026 1000 USD per person Pakistan
2010s 0.0006 1000 USD per person 0.0024 1000 USD per person 0.0018 1000 USD per person Pakistan
2020s 0.0018 1000 USD per person 0.0023 1000 USD per person 0.0005 1000 USD per person Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Fiji or Pakistan?
Fiji, at 0.0034 1000 USD per person against 0.0023 1000 USD per person in Pakistan as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Fiji and Pakistan?
0.0011 1000 USD per person, with Fiji ahead.
How many years of comparable data are there for Fiji and Pakistan?
32 years are reported by both, from 1993 to 2024.
How do Fiji and Pakistan rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Fiji ranks 51st and Pakistan ranks 54th of 118 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Pakistan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/fiji/pakistan/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/fiji/pakistan/">Fiji vs Pakistan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
119 places, 6,503 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.