Eritrea vs Israel: Meat of sheep, fresh: Gross Production Value (constant) … US capita
Eritrea
0.0342 1000 USD per person
in 2024
Israel
0.0354 1000 USD per person
in 2024
Eritrea rank
10th
Israel rank
9th
Meat of sheep, fresh: Gross Production Value (constant) … US capita over time
- Eritrea
- Israel
How they compare
Israel currently reports 0.0354 1000 USD per person against 0.0342 1000 USD per person in Eritrea, a difference of 0.0012 1000 USD per person.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 10th and Israel ranks 9th of 118 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.046 1000 USD per person | 0.0125 1000 USD per person | 0.0335 1000 USD per person | Eritrea |
| 2000s | 0.0446 1000 USD per person | 0.0153 1000 USD per person | 0.0294 1000 USD per person | Eritrea |
| 2010s | 0.0376 1000 USD per person | 0.0356 1000 USD per person | 0.002 1000 USD per person | Eritrea |
| 2020s | 0.0355 1000 USD per person | 0.032 1000 USD per person | 0.0035 1000 USD per person | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Eritrea or Israel?
- Israel, at 0.0354 1000 USD per person against 0.0342 1000 USD per person in Eritrea as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Eritrea and Israel?
- 0.0012 1000 USD per person, with Israel ahead.
- How many years of comparable data are there for Eritrea and Israel?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Israel rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Eritrea ranks 10th and Israel ranks 9th of 118 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.