Croatia vs Namibia: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Croatia
0.0075 1000 USD per person
in 2017
Namibia
0.006 1000 USD per person
in 2024
Croatia rank
34th
Namibia rank
37th

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

  • Croatia
  • Namibia
00.010.020.03196119922024

How they compare

Croatia currently reports 0.0075 1000 USD per person against 0.006 1000 USD per person in Namibia, a difference of 0.0015 1000 USD per person.

That makes Croatia's figure about 1.2 times Namibia's.

The two have swapped places 1 time across 26 shared years of data; in 1992 it was Namibia ahead.

Croatia ranks 34th and Namibia ranks 37th of 118 countries.

Namibia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Croatia Namibia Difference Ahead
1990s 0.0024 1000 USD per person 0.0066 1000 USD per person 0.0042 1000 USD per person Namibia
2000s 0.0023 1000 USD per person 0.0087 1000 USD per person 0.0064 1000 USD per person Namibia
2010s 0.0071 1000 USD per person 0.0088 1000 USD per person 0.0017 1000 USD per person Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Croatia or Namibia?
Croatia, at 0.0075 1000 USD per person against 0.006 1000 USD per person in Namibia as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Croatia and Namibia?
0.0015 1000 USD per person, with Croatia ahead.
How many years of comparable data are there for Croatia and Namibia?
26 years are reported by both, from 1992 to 2017.
How do Croatia and Namibia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Croatia ranks 34th and Namibia ranks 37th of 118 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Namibia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/croatia/namibia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/croatia/namibia/">Croatia vs Namibia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
119 places, 6,503 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.