How many years of comparable data are there for Canada and Hungary?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Canada vs Hungary: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Canada

0.0014 1000 USD per person

in 2024

Hungary

0.001 1000 USD per person

in 2017

Canada rank

69th

Hungary rank

72nd

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

Canada
Hungary

How they compare

Canada currently reports 0.0014 1000 USD per person against 0.001 1000 USD per person in Hungary, a difference of 0.0004 1000 USD per person.

That makes Canada's figure about 1.5 times Hungary's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Hungary ahead.

Canada ranks 69th and Hungary ranks 72nd of 118 countries.

Across the 6 decades both report, Canada averaged higher in 2 and Hungary in 4.

Head to head by decade

Decade	Canada	Hungary	Difference	Ahead
1960s	0.002 1000 USD per person	0.005 1000 USD per person	0.003 1000 USD per person	Hungary
1970s	0.0009 1000 USD per person	0.0032 1000 USD per person	0.0022 1000 USD per person	Hungary
1980s	0.001 1000 USD per person	0.0039 1000 USD per person	0.003 1000 USD per person	Hungary
1990s	0.0012 1000 USD per person	0.0018 1000 USD per person	0.0006 1000 USD per person	Hungary
2000s	0.0016 1000 USD per person	0.0009 1000 USD per person	0.0007 1000 USD per person	Canada
2010s	0.0016 1000 USD per person	0.0007 1000 USD per person	0.0009 1000 USD per person	Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Canada or Hungary?: Canada, at 0.0014 1000 USD per person against 0.001 1000 USD per person in Hungary as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Canada and Hungary?: 0.0004 1000 USD per person, with Canada ahead.
How many years of comparable data are there for Canada and Hungary?: 57 years are reported by both, from 1961 to 2017.
How do Canada and Hungary rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?: Canada ranks 69th and Hungary ranks 72nd of 118 countries.
Where does this data come from?: Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Hungary: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/canada/hungary/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/canada/hungary/">Canada vs Hungary: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 119 places, 6,503 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.