Burundi vs Malaysia: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Burundi
0.0001 1000 USD per person
in 2024
Malaysia
0.0002 1000 USD per person
in 2024
Burundi rank
96th
Malaysia rank
94th

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

  • Burundi
  • Malaysia
000.0010.0010.001196119922024

How they compare

Malaysia currently reports 0.0002 1000 USD per person against 0.0001 1000 USD per person in Burundi, a difference of 0.0001 1000 USD per person.

That makes Malaysia's figure about 1.1 times Burundi's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 96th and Malaysia ranks 94th of 118 countries.

Burundi has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Burundi Malaysia Difference Ahead
1960s 0.0007 1000 USD per person 0 1000 USD per person 0.0006 1000 USD per person Burundi
1970s 0.0009 1000 USD per person 0 1000 USD per person 0.0009 1000 USD per person Burundi
1980s 0.0009 1000 USD per person 0 1000 USD per person 0.0009 1000 USD per person Burundi
1990s 0.0004 1000 USD per person 0 1000 USD per person 0.0003 1000 USD per person Burundi
2000s 0.0002 1000 USD per person 0 1000 USD per person 0.0002 1000 USD per person Burundi
2010s 0.0004 1000 USD per person 0 1000 USD per person 0.0004 1000 USD per person Burundi
2020s 0.0002 1000 USD per person 0.0001 1000 USD per person 0.0001 1000 USD per person Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Burundi or Malaysia?
Malaysia, at 0.0002 1000 USD per person against 0.0001 1000 USD per person in Burundi as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Burundi and Malaysia?
0.0001 1000 USD per person, with Malaysia ahead.
How many years of comparable data are there for Burundi and Malaysia?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Malaysia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Burundi ranks 96th and Malaysia ranks 94th of 118 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Malaysia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/burundi/malaysia/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
119 places, 6,503 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.