Bulgaria vs Saint Lucia: Meat of sheep, fresh: Gross Production Value (constant) … US capita
Bulgaria
0.0056 1000 USD per person
in 2017
Saint Lucia
0.0052 1000 USD per person
in 2024
Bulgaria rank
40th
Saint Lucia rank
41st
Meat of sheep, fresh: Gross Production Value (constant) … US capita over time
- Bulgaria
- Saint Lucia
How they compare
Bulgaria currently reports 0.0056 1000 USD per person against 0.0052 1000 USD per person in Saint Lucia, a difference of 0.0004 1000 USD per person.
That makes Bulgaria's figure about 1.1 times Saint Lucia's.
Across all 50 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 40th and Saint Lucia ranks 41st of 118 countries.
Bulgaria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bulgaria | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0401 1000 USD per person | 0.0048 1000 USD per person | 0.0353 1000 USD per person | Bulgaria |
| 1970s | 0.0415 1000 USD per person | 0.0058 1000 USD per person | 0.0357 1000 USD per person | Bulgaria |
| 1980s | 0.0431 1000 USD per person | 0.0073 1000 USD per person | 0.0358 1000 USD per person | Bulgaria |
| 1990s | 0.0325 1000 USD per person | 0.006 1000 USD per person | 0.0264 1000 USD per person | Bulgaria |
| 2000s | 0.0113 1000 USD per person | 0.0048 1000 USD per person | 0.0065 1000 USD per person | Bulgaria |
| 2010s | 0.0074 1000 USD per person | 0.0052 1000 USD per person | 0.0022 1000 USD per person | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bulgaria or Saint Lucia?
- Bulgaria, at 0.0056 1000 USD per person against 0.0052 1000 USD per person in Saint Lucia as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bulgaria and Saint Lucia?
- 0.0004 1000 USD per person, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Saint Lucia?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Saint Lucia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Bulgaria ranks 40th and Saint Lucia ranks 41st of 118 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.