How many years of comparable data are there for Bulgaria and Georgia?

20 years are reported by both, from 1998 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Bulgaria vs Georgia: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Bulgaria

0.0056 1000 USD per person

in 2017

Georgia

0.0057 1000 USD per person

in 2024

Bulgaria rank

40th

Georgia rank

39th

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

Bulgaria
Georgia

How they compare

Georgia currently reports 0.0057 1000 USD per person against 0.0056 1000 USD per person in Bulgaria, a difference of 0.0001 1000 USD per person.

The two have swapped places 7 times across 20 shared years of data; in 1998 it was Bulgaria ahead.

Bulgaria ranks 40th and Georgia ranks 39th of 118 countries.

Bulgaria has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Bulgaria	Georgia	Difference	Ahead
1990s	0.0305 1000 USD per person	0.0089 1000 USD per person	0.0217 1000 USD per person	Bulgaria
2000s	0.0113 1000 USD per person	0.0097 1000 USD per person	0.0016 1000 USD per person	Bulgaria
2010s	0.0074 1000 USD per person	0.0056 1000 USD per person	0.0017 1000 USD per person	Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bulgaria or Georgia?: Georgia, at 0.0057 1000 USD per person against 0.0056 1000 USD per person in Bulgaria as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bulgaria and Georgia?: 0.0001 1000 USD per person, with Georgia ahead.
How many years of comparable data are there for Bulgaria and Georgia?: 20 years are reported by both, from 1998 to 2017.
How do Bulgaria and Georgia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?: Bulgaria ranks 40th and Georgia ranks 39th of 118 countries.
Where does this data come from?: Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Georgia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/bulgaria/georgia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/bulgaria/georgia/">Bulgaria vs Georgia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 119 places, 6,503 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.