Austria vs Ethiopia: Meat of sheep, fresh: Gross Production Value (constant) … US capita
Austria
0.0035 1000 USD per person
in 2017
Ethiopia
0.0038 1000 USD per person
in 2024
Austria rank
49th
Ethiopia rank
47th
Meat of sheep, fresh: Gross Production Value (constant) … US capita over time
- Austria
- Ethiopia
How they compare
Ethiopia currently reports 0.0038 1000 USD per person against 0.0035 1000 USD per person in Austria, a difference of 0.0003 1000 USD per person.
That makes Ethiopia's figure about 1.1 times Austria's.
The two have swapped places 2 times across 25 shared years of data; in 1993 it was Austria ahead.
Austria ranks 49th and Ethiopia ranks 47th of 118 countries.
Austria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0039 1000 USD per person | 0.0023 1000 USD per person | 0.0016 1000 USD per person | Austria |
| 2000s | 0.0042 1000 USD per person | 0.003 1000 USD per person | 0.0012 1000 USD per person | Austria |
| 2010s | 0.0039 1000 USD per person | 0.0034 1000 USD per person | 0.0005 1000 USD per person | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Austria or Ethiopia?
- Ethiopia, at 0.0038 1000 USD per person against 0.0035 1000 USD per person in Austria as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Austria and Ethiopia?
- 0.0003 1000 USD per person, with Ethiopia ahead.
- How many years of comparable data are there for Austria and Ethiopia?
- 25 years are reported by both, from 1993 to 2017.
- How do Austria and Ethiopia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Austria ranks 49th and Ethiopia ranks 47th of 118 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.