Armenia vs Morocco: Meat of sheep, fresh: Gross Production Value (constant) … US capita
Armenia
0.018 1000 USD per person
in 2024
Morocco
0.0176 1000 USD per person
in 2024
Armenia rank
22nd
Morocco rank
23rd
Meat of sheep, fresh: Gross Production Value (constant) … US capita over time
- Armenia
- Morocco
How they compare
Armenia currently reports 0.018 1000 USD per person against 0.0176 1000 USD per person in Morocco, a difference of 0.0004 1000 USD per person.
The two have swapped places 1 time across 28 shared years of data; in 1997 it was Morocco ahead.
Armenia ranks 22nd and Morocco ranks 23rd of 118 countries.
Morocco has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0073 1000 USD per person | 0.0246 1000 USD per person | 0.0173 1000 USD per person | Morocco |
| 2000s | 0.0112 1000 USD per person | 0.0221 1000 USD per person | 0.0108 1000 USD per person | Morocco |
| 2010s | 0.0156 1000 USD per person | 0.0248 1000 USD per person | 0.0092 1000 USD per person | Morocco |
| 2020s | 0.0179 1000 USD per person | 0.0241 1000 USD per person | 0.0061 1000 USD per person | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Armenia or Morocco?
- Armenia, at 0.018 1000 USD per person against 0.0176 1000 USD per person in Morocco as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Armenia and Morocco?
- 0.0004 1000 USD per person, with Armenia ahead.
- How many years of comparable data are there for Armenia and Morocco?
- 28 years are reported by both, from 1997 to 2024.
- How do Armenia and Morocco rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Armenia ranks 22nd and Morocco ranks 23rd of 118 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.