Argentina vs Togo: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Argentina
0.0052 1000 USD per person
in 2024
Togo
0.0043 1000 USD per person
in 2024
Argentina rank
42nd
Togo rank
43rd

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

  • Argentina
  • Togo
00.020.040.06196119922024

How they compare

Argentina currently reports 0.0052 1000 USD per person against 0.0043 1000 USD per person in Togo, a difference of 0.0009 1000 USD per person.

That makes Argentina's figure about 1.2 times Togo's.

Across all 64 years both countries report, Argentina has been ahead every year.

Argentina ranks 42nd and Togo ranks 43rd of 118 countries.

Argentina has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Argentina Togo Difference Ahead
1960s 0.0498 1000 USD per person 0.0025 1000 USD per person 0.0473 1000 USD per person Argentina
1970s 0.0338 1000 USD per person 0.0024 1000 USD per person 0.0314 1000 USD per person Argentina
1980s 0.0212 1000 USD per person 0.002 1000 USD per person 0.0192 1000 USD per person Argentina
1990s 0.0123 1000 USD per person 0.002 1000 USD per person 0.0104 1000 USD per person Argentina
2000s 0.0084 1000 USD per person 0.003 1000 USD per person 0.0054 1000 USD per person Argentina
2010s 0.0085 1000 USD per person 0.0035 1000 USD per person 0.005 1000 USD per person Argentina
2020s 0.006 1000 USD per person 0.0032 1000 USD per person 0.0028 1000 USD per person Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Argentina or Togo?
Argentina, at 0.0052 1000 USD per person against 0.0043 1000 USD per person in Togo as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Argentina and Togo?
0.0009 1000 USD per person, with Argentina ahead.
How many years of comparable data are there for Argentina and Togo?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Togo rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Argentina ranks 42nd and Togo ranks 43rd of 118 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Togo: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/argentina/togo/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
119 places, 6,503 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.