Malta vs Uzbekistan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Malta
- Uzbekistan
How they compare
Uzbekistan currently reports 7.12 % change on previous year against 6.37 % change on previous year in Malta, a difference of 0.75 % change on previous year.
That makes Uzbekistan's figure about 1.1 times Malta's.
The two have swapped places 13 times across 25 shared years of data; in 1993 it was Uzbekistan ahead.
Malta ranks 36th and Uzbekistan ranks 34th of 194 countries.
Across the 3 decades both report, Malta averaged higher in 1 and Uzbekistan in 2.
Head to head by decade
| Decade | Malta | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.44 % change on previous year | 1.95 % change on previous year | 26.49 % change on previous year | Malta |
| 2000s | 0.2465 % change on previous year | 2.69 % change on previous year | 2.44 % change on previous year | Uzbekistan |
| 2010s | 1.55 % change on previous year | 13.81 % change on previous year | 12.26 % change on previous year | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Malta or Uzbekistan?
- Uzbekistan, at 7.12 % change on previous year against 6.37 % change on previous year in Malta as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Malta and Uzbekistan?
- 0.75 % change on previous year, with Uzbekistan ahead.
- How many years of comparable data are there for Malta and Uzbekistan?
- 25 years are reported by both, from 1993 to 2017.
- How do Malta and Uzbekistan rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Malta ranks 36th and Uzbekistan ranks 34th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.