Lithuania vs South Africa: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Lithuania
- South Africa
How they compare
Lithuania currently reports 17.92 % change on previous year against 13.37 % change on previous year in South Africa, a difference of 4.55 % change on previous year.
That makes Lithuania's figure about 1.3 times South Africa's.
The two have swapped places 6 times across 25 shared years of data; in 1993 it was Lithuania ahead.
Lithuania ranks 12th and South Africa ranks 14th of 194 countries.
Across the 3 decades both report, Lithuania averaged higher in 1 and South Africa in 2.
Head to head by decade
| Decade | Lithuania | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -9.32 % change on previous year | -2.76 % change on previous year | 6.56 % change on previous year | South Africa |
| 2000s | 1.98 % change on previous year | 4 % change on previous year | 2.01 % change on previous year | South Africa |
| 2010s | 15.39 % change on previous year | -0.4839 % change on previous year | 15.88 % change on previous year | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Lithuania or South Africa?
- Lithuania, at 17.92 % change on previous year against 13.37 % change on previous year in South Africa as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Lithuania and South Africa?
- 4.55 % change on previous year, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and South Africa?
- 25 years are reported by both, from 1993 to 2017.
- How do Lithuania and South Africa rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Lithuania ranks 12th and South Africa ranks 14th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.