Georgia vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Georgia
-12 % change on previous year
in 2024
Uruguay
-10.36 % change on previous year
in 2024
Georgia rank
155th
Uruguay rank
152nd

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Georgia
  • Uruguay
-50050100150196219932024

How they compare

Uruguay currently reports -10.36 % change on previous year against -12 % change on previous year in Georgia, a difference of 1.64 % change on previous year.

The two have swapped places 17 times across 30 shared years of data; in 1995 it was Georgia ahead.

Georgia ranks 155th and Uruguay ranks 152nd of 194 countries.

Across the 4 decades both report, Georgia averaged higher in 2 and Uruguay in 2.

Head to head by decade

Decade Georgia Uruguay Difference Ahead
1990s 1.13 % change on previous year -4 % change on previous year 5.13 % change on previous year Georgia
2000s -3.25 % change on previous year -2.81 % change on previous year 0.4369 % change on previous year Uruguay
2010s 7.14 % change on previous year 3.72 % change on previous year 3.42 % change on previous year Georgia
2020s -4.96 % change on previous year 3.62 % change on previous year 8.58 % change on previous year Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Georgia or Uruguay?
Uruguay, at -10.36 % change on previous year against -12 % change on previous year in Georgia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Georgia and Uruguay?
1.64 % change on previous year, with Uruguay ahead.
How many years of comparable data are there for Georgia and Uruguay?
30 years are reported by both, from 1995 to 2024.
How do Georgia and Uruguay rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Georgia ranks 155th and Uruguay ranks 152nd of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/georgia/uruguay/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/georgia/uruguay/">Georgia vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,074 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.