French Guiana vs Qatar: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

French Guiana
-75.68 % change on previous year
in 2005
Qatar
-100 % change on previous year
in 2022
French Guiana rank
183rd
Qatar rank
185th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • French Guiana
  • Qatar
-1000100200300196219922022

How they compare

French Guiana currently reports -75.68 % change on previous year against -100 % change on previous year in Qatar, a difference of 24.32 % change on previous year.

The two have swapped places 23 times across 43 shared years of data; in 1962 it was French Guiana ahead.

French Guiana ranks 183rd and Qatar ranks 185th of 194 countries.

Across the 5 decades both report, French Guiana averaged higher in 2 and Qatar in 3.

Head to head by decade

Decade French Guiana Qatar Difference Ahead
1960s 1.21 % change on previous year -1.19 % change on previous year 2.4 % change on previous year French Guiana
1970s 3.42 % change on previous year 8.2 % change on previous year 4.79 % change on previous year Qatar
1980s 3.39 % change on previous year 17.13 % change on previous year 13.74 % change on previous year Qatar
1990s 6.17 % change on previous year 4.99 % change on previous year 1.18 % change on previous year French Guiana
2000s -30.84 % change on previous year -26.4 % change on previous year 4.44 % change on previous year Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, French Guiana or Qatar?
French Guiana, at -75.68 % change on previous year against -100 % change on previous year in Qatar as of 2005.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between French Guiana and Qatar?
24.32 % change on previous year, with French Guiana ahead.
How many years of comparable data are there for French Guiana and Qatar?
43 years are reported by both, from 1962 to 2005.
How do French Guiana and Qatar rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
French Guiana ranks 183rd and Qatar ranks 185th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

French Guiana vs Qatar: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/french-guiana/qatar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/french-guiana/qatar/">French Guiana vs Qatar: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,074 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.