Equatorial Guinea vs Honduras: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Equatorial Guinea
- Honduras
How they compare
Honduras currently reports 0.6369 % change on previous year against 0.6 % change on previous year in Equatorial Guinea, a difference of 0.0369 % change on previous year.
That makes Honduras's figure about 1.1 times Equatorial Guinea's.
The two have swapped places 38 times across 63 shared years of data; in 1962 it was Honduras ahead.
Equatorial Guinea ranks 80th and Honduras ranks 79th of 194 countries.
Across the 7 decades both report, Equatorial Guinea averaged higher in 2 and Honduras in 5.
Head to head by decade
| Decade | Equatorial Guinea | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.6613 % change on previous year | -1.33 % change on previous year | 0.6687 % change on previous year | Equatorial Guinea |
| 1970s | 1.9 % change on previous year | 2.59 % change on previous year | 0.6906 % change on previous year | Honduras |
| 1980s | 1.17 % change on previous year | 6.15 % change on previous year | 4.98 % change on previous year | Honduras |
| 1990s | 1.28 % change on previous year | 4.33 % change on previous year | 3.05 % change on previous year | Honduras |
| 2000s | 0.6014 % change on previous year | 0.8364 % change on previous year | 0.2351 % change on previous year | Honduras |
| 2010s | 4.4 % change on previous year | 0.8558 % change on previous year | 3.55 % change on previous year | Equatorial Guinea |
| 2020s | 0.5682 % change on previous year | 1.34 % change on previous year | 0.7685 % change on previous year | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Equatorial Guinea or Honduras?
- Honduras, at 0.6369 % change on previous year against 0.6 % change on previous year in Equatorial Guinea as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Equatorial Guinea and Honduras?
- 0.0369 % change on previous year, with Honduras ahead.
- How many years of comparable data are there for Equatorial Guinea and Honduras?
- 63 years are reported by both, from 1962 to 2024.
- How do Equatorial Guinea and Honduras rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Equatorial Guinea ranks 80th and Honduras ranks 79th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.