Democratic Republic of the Congo vs Germany: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Democratic Republic of the Congo
- Germany
How they compare
Democratic Republic of the Congo currently reports -1.06 % change on previous year against -1.21 % change on previous year in Germany, a difference of 0.15 % change on previous year.
The two have swapped places 26 times across 56 shared years of data; in 1962 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 107th and Germany ranks 108th of 194 countries.
Across the 6 decades both report, Democratic Republic of the Congo averaged higher in 4 and Germany in 2.
Head to head by decade
| Decade | Democratic Republic of the Congo | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.815 % change on previous year | -6.96 % change on previous year | 6.14 % change on previous year | Democratic Republic of the Congo |
| 1970s | 3.13 % change on previous year | 7.64 % change on previous year | 4.51 % change on previous year | Germany |
| 1980s | 1.46 % change on previous year | 0.2446 % change on previous year | 1.21 % change on previous year | Democratic Republic of the Congo |
| 1990s | 0.693 % change on previous year | 0.9074 % change on previous year | 0.2144 % change on previous year | Germany |
| 2000s | -0.2757 % change on previous year | -1.04 % change on previous year | 0.7614 % change on previous year | Democratic Republic of the Congo |
| 2010s | 0.0044 % change on previous year | -3.86 % change on previous year | 3.87 % change on previous year | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Democratic Republic of the Congo or Germany?
- Democratic Republic of the Congo, at -1.06 % change on previous year against -1.21 % change on previous year in Germany as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Democratic Republic of the Congo and Germany?
- 0.15 % change on previous year, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Germany?
- 56 years are reported by both, from 1962 to 2017.
- How do Democratic Republic of the Congo and Germany rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Democratic Republic of the Congo ranks 107th and Germany ranks 108th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.