Costa Rica vs Mexico: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Costa Rica
- Mexico
How they compare
Costa Rica currently reports 1.37 % change on previous year against 1.28 % change on previous year in Mexico, a difference of 0.09 % change on previous year.
That makes Costa Rica's figure about 1.1 times Mexico's.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Costa Rica ahead.
Costa Rica ranks 68th and Mexico ranks 71st of 194 countries.
Across the 7 decades both report, Costa Rica averaged higher in 4 and Mexico in 3.
Head to head by decade
| Decade | Costa Rica | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.38 % change on previous year | 1.23 % change on previous year | 5.15 % change on previous year | Costa Rica |
| 1970s | 2.02 % change on previous year | -0.6786 % change on previous year | 2.7 % change on previous year | Costa Rica |
| 1980s | 4.94 % change on previous year | 0.1016 % change on previous year | 4.84 % change on previous year | Costa Rica |
| 1990s | 45.51 % change on previous year | 3.39 % change on previous year | 42.12 % change on previous year | Costa Rica |
| 2000s | 2.04 % change on previous year | 9.26 % change on previous year | 7.22 % change on previous year | Mexico |
| 2010s | 0.9714 % change on previous year | 2.06 % change on previous year | 1.09 % change on previous year | Mexico |
| 2020s | 1.41 % change on previous year | 1.64 % change on previous year | 0.2313 % change on previous year | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Costa Rica or Mexico?
- Costa Rica, at 1.37 % change on previous year against 1.28 % change on previous year in Mexico as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Costa Rica and Mexico?
- 0.09 % change on previous year, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Mexico?
- 63 years are reported by both, from 1962 to 2024.
- How do Costa Rica and Mexico rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Costa Rica ranks 68th and Mexico ranks 71st of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.