Congo vs Guyana: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Congo
0.5179 % change on previous year
in 2024
Guyana
0.3812 % change on previous year
in 2024
Congo rank
85th
Guyana rank
87th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Congo
- Guyana
How they compare
Congo currently reports 0.5179 % change on previous year against 0.3812 % change on previous year in Guyana, a difference of 0.1367 % change on previous year.
That makes Congo's figure about 1.4 times Guyana's.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was Guyana ahead.
Congo ranks 85th and Guyana ranks 87th of 194 countries.
Across the 7 decades both report, Congo averaged higher in 6 and Guyana in 1.
Head to head by decade
| Decade | Congo | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.67 % change on previous year | 10.1 % change on previous year | 11.76 % change on previous year | Guyana |
| 1970s | 5.03 % change on previous year | 1.43 % change on previous year | 3.6 % change on previous year | Congo |
| 1980s | 4.13 % change on previous year | 1.27 % change on previous year | 2.86 % change on previous year | Congo |
| 1990s | 3.42 % change on previous year | 0.1966 % change on previous year | 3.22 % change on previous year | Congo |
| 2000s | 3.09 % change on previous year | 0.5847 % change on previous year | 2.51 % change on previous year | Congo |
| 2010s | 2.25 % change on previous year | 0.1568 % change on previous year | 2.1 % change on previous year | Congo |
| 2020s | 0.5138 % change on previous year | 0.1929 % change on previous year | 0.3209 % change on previous year | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Congo or Guyana?
- Congo, at 0.5179 % change on previous year against 0.3812 % change on previous year in Guyana as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Congo and Guyana?
- 0.1367 % change on previous year, with Congo ahead.
- How many years of comparable data are there for Congo and Guyana?
- 63 years are reported by both, from 1962 to 2024.
- How do Congo and Guyana rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Congo ranks 85th and Guyana ranks 87th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.