Chile vs South Sudan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Chile
-5.9 % change on previous year
in 2024
South Sudan
-6.96 % change on previous year
in 2024
Chile rank
143rd
South Sudan rank
144th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Chile
- South Sudan
How they compare
Chile currently reports -5.9 % change on previous year against -6.96 % change on previous year in South Sudan, a difference of 1.06 % change on previous year.
The two have swapped places 7 times across 12 shared years of data; in 2013 it was South Sudan ahead.
Chile ranks 143rd and South Sudan ranks 144th of 194 countries.
Chile has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chile | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -0.8523 % change on previous year | -2.98 % change on previous year | 2.13 % change on previous year | Chile |
| 2020s | -2.4 % change on previous year | -8.52 % change on previous year | 6.12 % change on previous year | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Chile or South Sudan?
- Chile, at -5.9 % change on previous year against -6.96 % change on previous year in South Sudan as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Chile and South Sudan?
- 1.06 % change on previous year, with Chile ahead.
- How many years of comparable data are there for Chile and South Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Chile and South Sudan rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Chile ranks 143rd and South Sudan ranks 144th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.