Chile vs Croatia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Chile
-5.9 % change on previous year
in 2024
Croatia
-5.37 % change on previous year
in 2017
Chile rank
143rd
Croatia rank
141st
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Chile
- Croatia
How they compare
Croatia currently reports -5.37 % change on previous year against -5.9 % change on previous year in Chile, a difference of 0.53 % change on previous year.
The two have swapped places 12 times across 25 shared years of data; in 1993 it was Chile ahead.
Chile ranks 143rd and Croatia ranks 141st of 194 countries.
Croatia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Chile | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6475 % change on previous year | 13.13 % change on previous year | 12.48 % change on previous year | Croatia |
| 2000s | -1.37 % change on previous year | -0.0475 % change on previous year | 1.32 % change on previous year | Croatia |
| 2010s | -1.98 % change on previous year | 21.39 % change on previous year | 23.37 % change on previous year | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Chile or Croatia?
- Croatia, at -5.37 % change on previous year against -5.9 % change on previous year in Chile as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Chile and Croatia?
- 0.53 % change on previous year, with Croatia ahead.
- How many years of comparable data are there for Chile and Croatia?
- 25 years are reported by both, from 1993 to 2017.
- How do Chile and Croatia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Chile ranks 143rd and Croatia ranks 141st of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.