Central Asia vs Oman: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Central Asia
- Oman
How they compare
Oman currently reports 15.28 % change on previous year against -0.7329 % change on previous year in Central Asia, a difference of 16.01 % change on previous year.
That makes Oman's figure about 20.9 times Central Asia's.
The two have swapped places 11 times across 22 shared years of data; in 1993 it was Central Asia ahead.
Central Asia ranks 15th and Oman ranks 13th of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and Oman in 3.
Head to head by decade
| Decade | Central Asia | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.16 % change on previous year | -100 % change on previous year | 128.16 % change on previous year | Central Asia |
| 2000s | 5.18 % change on previous year | 151.7 % change on previous year | 146.51 % change on previous year | Oman |
| 2010s | 4.11 % change on previous year | 16.55 % change on previous year | 12.44 % change on previous year | Oman |
| 2020s | 2.01 % change on previous year | 5.17 % change on previous year | 3.17 % change on previous year | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Central Asia or Oman?
- Oman, at 15.28 % change on previous year against -0.7329 % change on previous year in Central Asia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Central Asia and Oman?
- 16.01 % change on previous year, with Oman ahead.
- How many years of comparable data are there for Central Asia and Oman?
- 22 years are reported by both, from 1993 to 2024.
- How do Central Asia and Oman rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Central Asia ranks 15th and Oman ranks 13th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.