Central African Republic vs Comoros: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Central African Republic
- Comoros
How they compare
Central African Republic currently reports 11.08 % change on previous year against 9.88 % change on previous year in Comoros, a difference of 1.2 % change on previous year.
That makes Central African Republic's figure about 1.1 times Comoros's.
The two have swapped places 23 times across 61 shared years of data; in 1962 it was Comoros ahead.
Central African Republic ranks 20th and Comoros ranks 23rd of 194 countries.
Across the 7 decades both report, Central African Republic averaged higher in 3 and Comoros in 4.
Head to head by decade
| Decade | Central African Republic | Comoros | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.59 % change on previous year | 5.52 % change on previous year | 1.92 % change on previous year | Comoros |
| 1970s | 4.31 % change on previous year | 4.59 % change on previous year | 0.286 % change on previous year | Comoros |
| 1980s | 7 % change on previous year | 6.41 % change on previous year | 0.5912 % change on previous year | Central African Republic |
| 1990s | 5.7 % change on previous year | 2.96 % change on previous year | 2.74 % change on previous year | Central African Republic |
| 2000s | 5.37 % change on previous year | 0.91 % change on previous year | 4.46 % change on previous year | Central African Republic |
| 2010s | 2.23 % change on previous year | 10.73 % change on previous year | 8.5 % change on previous year | Comoros |
| 2020s | 3.11 % change on previous year | 81.06 % change on previous year | 77.95 % change on previous year | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Central African Republic or Comoros?
- Central African Republic, at 11.08 % change on previous year against 9.88 % change on previous year in Comoros as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Central African Republic and Comoros?
- 1.2 % change on previous year, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Comoros?
- 61 years are reported by both, from 1962 to 2024.
- How do Central African Republic and Comoros rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Central African Republic ranks 20th and Comoros ranks 23rd of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.