Caribbean vs Uzbekistan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Caribbean
6.56 % change on previous year
in 2024
Uzbekistan
7.12 % change on previous year
in 2024
Caribbean rank
35th
Uzbekistan rank
34th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Caribbean
  • Uzbekistan
-50050100196219932024

How they compare

Uzbekistan currently reports 7.12 % change on previous year against 6.56 % change on previous year in Caribbean, a difference of 0.56 % change on previous year.

That makes Uzbekistan's figure about 1.1 times Caribbean's.

The two have swapped places 18 times across 32 shared years of data; in 1993 it was Uzbekistan ahead.

Caribbean ranks 35th and Uzbekistan ranks 34th of 194 countries.

Across the 4 decades both report, Caribbean averaged higher in 1 and Uzbekistan in 3.

Head to head by decade

Decade Caribbean Uzbekistan Difference Ahead
1990s -1.41 % change on previous year 1.95 % change on previous year 3.36 % change on previous year Uzbekistan
2000s 6.58 % change on previous year 2.69 % change on previous year 3.9 % change on previous year Caribbean
2010s 2.4 % change on previous year 9.6 % change on previous year 7.2 % change on previous year Uzbekistan
2020s 4.02 % change on previous year 4.15 % change on previous year 0.1261 % change on previous year Uzbekistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Caribbean or Uzbekistan?
Uzbekistan, at 7.12 % change on previous year against 6.56 % change on previous year in Caribbean as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Caribbean and Uzbekistan?
0.56 % change on previous year, with Uzbekistan ahead.
How many years of comparable data are there for Caribbean and Uzbekistan?
32 years are reported by both, from 1993 to 2024.
How do Caribbean and Uzbekistan rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Caribbean ranks 35th and Uzbekistan ranks 34th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Uzbekistan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/caribbean/uzbekistan/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/caribbean/uzbekistan/">Caribbean vs Uzbekistan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,074 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.